Chille Copyright Strikes Me For The 15th Time...But This Time IT'S DIFFERENT!!! TTU Baby!!!

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Food Theory: Domino’s WORST Nightmare is Back! (The Noid)

*SUBSCRIBE to Food Theory!* Don’t miss a Food Theory! ► https://www.youtube.com/@FoodTheory/?sub_confirmation=1 Have you seen the Domino’s Pizza mascot, Loyal Theorist? The “Noid,” as they call him, is Domino’s arch nemesis who attempts to thwart every pizza delivery that he can. And let us tell you, this guy is straight up NIGHTMARE fuel! From his wacked out eyes to his goody ears, you must find a way to AVOID the Noid. Sure, he’s the craziest-looking fast food pizza mascot and is scarier than anything Pizza Hut or Papa John’s have ever produced. But there is something Dominos isn’t telling you… and the DARK secret about the Noid may haunt your dreams for years to come! ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ *🔽 Don’t Miss Out!* Get Your TheoryWear! ► https://theorywear.com/ Dive into the Reddit! ► https://www.reddit.com/r/GameTheorists/ Need Royalty Free Music for your Content? Try Epidemic Sound. Get Your 30 Day Free Trial Now ► http://share.epidemicsound.com/theFoodTheorists ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ *👀 Watch MORE Theories:* New York Pizza is the BEST Pizza! ►► https://youtu.be/YtUhl7q82i4 The SECRET to McDonald’s Sprite! ►► https://youtu.be/4m79hDvXeSw Should You Be SCARED of Chuck E Cheese Pizza? ►► https://youtu.be/LdypKKKQ8uA ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ *Join Our Other YouTube Channels!* ​🕹️ @GameTheory ​🎥 @FilmTheory 👔 @StyleTheorists ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ *Credits:* Writers: Matthew Patrick and Santi Massa Editors: Alex "Sedge" Sedgwick, Dom Sealion, and Pedro Freitas Sound Designer: Yosi Berman Thumbnail Artist: DasGnomo ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ #Dominos #DominosPizza #TheNoid #DominosPizzaOfferbyDominosOffers #DominosGarlicBread #DominosStylePizza #NOID #PizzaLover #PizzaRecipe #FastFood #Mascot #Theory #FoodTheory #Matpat


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Is Your Compass Wrong? | Neil deGrasse Tyson Explains...

Is your compass actually wrong? Neil deGrasse Tyson and comedian Chuck Nice explore dynamos, pulsars, and how Earth’s magnetic field changes. Find out why your compass isn’t pointing to the north pole and why magnetic north is always changing. Learn about the dynamo that creates our magnetic field and how it doesn’t necessarily align with geography. We explore other magnetic fields in the universe and how pulsars work. What happens when Earth’s magnetic field flips? What about the magnetic field of the sun? Get the NEW Cosmic Queries book (5/5 ⭐s on Amazon!): https://amzn.to/3dYIEQF Support us on Patreon: https://www.patreon.com/startalkradio FOLLOW or SUBSCRIBE to StarTalk: Twitter: http://twitter.com/startalkradio Facebook: https://www.facebook.com/StarTalk Instagram: https://www.instagram.com/startalk About StarTalk: Science meets pop culture on StarTalk! Astrophysicist & Hayden Planetarium director Neil deGrasse Tyson, his comic co-hosts, guest celebrities & scientists discuss astronomy, physics, and everything else about life in the universe. Keep Looking Up! #StarTalk #neildegrassetyson 00:00 - Where is the North Pole? 05:49 - Earth’s Moving Poles 08:50 - Magnetic Fields on Mars, The Moon, and Neutron Stars 11:39 - Geomagnetic Reversal 13:30 - The Compass Rose


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Introduction to Biology: Crash Course Biology #1

Biology is the study of life—a four-letter word that connects you to 4 billion years worth of family tree. The word “life” can be tricky to define, but a shared set of characteristics helps biologists identify living things. In this episode of Crash Course Biology 2.0, you’ll learn how all of life is connected, and why studying biology can help us better understand ourselves and our relationship to all living things. Chapters: Welcome to Crash Course Biology! 00:00 Life's Characteristics 2:14 Is a Virus Alive? 6:18 Life Beyond Earth 8:52 Biology and You 10:03 All Life is Connected 10:44 Review & Credits 11:59 Sources: https://docs.google.com/document/d/1GLDtAXE6ekg4Chk2qN3TYbNt0pJbyaHqTqRd6QY8pd4/edit?usp=sharing This series was produced in collaboration with HHMI BioInteractive, committed to empowering educators and inspiring students with engaging, accessible, and quality classroom resources. Visit BioInteractive.org/CrashCourse for more information. *** Crash Course is on Patreon! You can support us directly by signing up at http://www.patreon.com/crashcourse Thanks to the following patrons for their generous monthly contributions that help keep Crash Course free for everyone forever: Katie, Tori Thomas, DL Singfield, Ken Davidian, Stephen Akuffo, Toni Miles, Steve Segreto, Kyle & Katherine Callahan, Laurel Stevens, Burt Humburg, Allyson Martin, Aziz Y, Perry Joyce, Scott Harrison, Mark & Susan Billian, Alan Bridgeman, Rachel Creager, Breanna Bosso, Matt Curls, Jennifer Killen, Jon Allen, Sarah & Nathan Catchings, team dorsey, Trevin Beattie, Eric Koslow, Jennifer Dineen, Indija-ka Siriwardena, Jason Rostoker, Siobhán, Ken Penttinen, Nathan Taylor, Les Aker, William McGraw, ClareG, Rizwan Kassim, Constance Urist, Alex Hackman, Pineapples of Solidarity, Katie Dean, Stephen McCandless, Wai Jack Sin, Ian Dundore, Justin, Mark, Caleb Weeks. __ Want to find Crash Course elsewhere on the internet? Facebook - http://www.facebook.com/YouTubeCrashCourse Twitter - http://www.twitter.com/TheCrashCourse Instagram - https://www.instagram.com/thecrashcourse/ CC Kids: http://www.youtube.com/crashcoursekids


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Ireland's Dirty Laundry | ARTE.tv Documentary

Built on the testimony of those who worked in Ireland’s notorious Magdalene Laundries, this documentary tells the full, shocking story of a shameful system, created by the Irish State but supported by all levels of Irish society, which enslaved over 10,000 women for decades.The film bears witness to the women’s experiences in their own words, before during and after their time in the laundries, and show how, even today, attempts are being made to try to silence them. We examine not only why and how the Magdalene phenomenon arose, but also how it was allowed to continue unchallenged for so long. At every level – family, parish and state – Irish society, at best, turned a blind eye; at worst, it supported, facilitated and even profited from the operation of these institutions, while perpetuating the stigma and shame of the women imprisoned there. At the heart of the film are the survivors, who are now trying to come to terms with the impact of those dark years, and the ongoing devastating repercussions it has had on them, their children and their families. We meet one survivor who is taking a landmark case to the UN Committee Against Torture.This time, in what amounts to a test case for all survivors of the laundries, the main target of her complaint will not be the nuns, but Ireland itself. This landmark documentary is a devastating indictment of the way that Church, State and Society conspired to lock up, silence and shame an entire generation of their own sisters and daughters. They are silent no longer and this is their story. Ireland's Dirty Laundry | ARTE.tv Documentary Subscribe to our Youtube channel: / @artetvdocumentary 🗓 Available until the 04/08/2023 ARTE.tv Documentary is here to tell you more about what’s going on in the world of culture, news and current affairs with powerful, refreshing and entertaining docs subtitled in English for our international fans. Discover a whole world on #ARTE.tv #magdalenelaundries #artetvdocumentary #ireland


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Food expiration dates don’t mean what you think - Carolyn Beans

Find out what expiration date labels on food actually mean, and discover ways communities and governments can lessen food waste. -- Countries around the world waste huge amounts of food every year: roughly a fifth of food items in the US are tossed because consumers aren’t sure how to interpret expiration labels. But most groceries are still perfectly safe to eat past their expiration dates. If the dates on our food don’t tell us that something’s gone bad, what do they tell us? Carolyn Beans shares how to prevent food waste. Lesson by Carolyn Beans, directed by Anton Bogaty. This video made possible in collaboration with Speed & Scale Learn more about how TED-Ed partnerships work: https://bit.ly/TEDEdPartners Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http://bit.ly/TEDEdTwitter Peep us on Instagram: http://bit.ly/TEDEdInstagram ---------------------------------------------- Keep Learning ---------------------------------------------- View full lesson: https://ed.ted.com/lessons/food-expiration-dates-don-t-mean-what-you-think-carolyn-beans Dig deeper with additional resources: https://ed.ted.com/lessons/food-expiration-dates-don-t-mean-what-you-think-carolyn-beans#digdeeper Animator's website: https://antonbogaty.com Music: https://www.campstudio.co ---------------------------------------------- Thank you so much to our patrons for your support! Without you this video would not be possible! Khalifa Alhulail, Martin Stephen, Jose Henrique Leopoldo e Silva, Mandeep Singh, Abhijit Kiran Valluri, Morgan Williams, Devin Harris, Pavel Zalevskiy, Karen Goepen-Wee, Filip Dabrowski, Barbara Smalley, Megan Douglas, Tim Leistikow, Ka-Hei Law, Hiroshi Uchiyama, Mark Morris, Misaki Sato, EdoKun, SookKwan Loong, Bev Millar, Lex Azevedo, Michael Aquilina, Jason A Saslow, Yansong Li, Cristóbal Moenne, Dawn Jordan, Prasanth Mathialagan, Samuel Doerle, David Rosario, Dominik Kugelmann - they-them, Siamak Hajizadeh, Ryohky Araya, Mayank Kaul, Christophe Dessalles, Heather Slater, Sandra Tersluisen, Zhexi Shan, Bárbara Nazaré, Andrea Feliz, Victor E Karhel, Sydney Evans, Latora, Noel Situ, emily lam, Sid, Niccolò Frassetto, Mana, I'm here because of Knowledge Fight Facebook group., Linda Freedman and Edgardo Cuellar.


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How Japanese Hot Food Vending Machines Work ★ ONLY in JAPAN

The Hot Food Vending Machine Park in Sagamihara is one of the best places to see Japanese Vending Machine history - machines range from the 1950s to today. The owner, Saito-san has been collecting and repairing old vending machines since 2016 to please waiting customers at his tire business, and his hobby has become a treat for everyone who wants hot food served from a vending machine. Japanese Hot Food Vending Machines are becoming extinct. Since its peak in 1985 when 250,000 food machines were all over the country, it's rare to find one these days. The reason: Convenient Stores. The quality and price has gotten to the point where the machines are obsolete. Where is the Sagamihara Vending Machine Park? MAP: https://goo.gl/maps/FrSFuYJmRccj6ehLA Used Tire Mart Sagamihara Store Food Vending Machine Corner 中古タイヤ市場 相模原店 自販機コーナー Check out Scotty's video on STRANGE PARTS to see another side to this vending machine corner ▶︎ https://youtu.be/gzxW3B3_Pak Thank you to Saito-san for sharing his passion with us. I made 3 trips there to get to know the machines and it was worth it. #onlyinjapan #japanese #vendingmachine 00:00 Start 01:03 Vending Machine Park 02:11 Coffee Vending Machine 03:14 Why it's here 05:03 Camera Vending Machine 05:51 Inside Food Vending Machine 08:19 How Curry Rice Vending Machine Works 10:50 Retro Food Vending Machine 11:40 Eating Japanese Hot Vending Machine Food 15:23 Vending Machine Restaurant 16:22 Why these machines are special


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