Food Theory: What's The Deal With Weird Coffees?!

*Thank you Cometeer for sponsoring this episode! Get $30 off your first order here: https://cometeer.com/foodtheory* What in the world is “mushroom coffee” and WHY is it suddenly more popular? Are there actually any benefits to it or is it just another fad? Let’s find out in today’s episode as I deep dive into the history of mushroom coffee and if it’s even worth the purchase… ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ *Credits:* Writers: Santi Massa, Eddy Rivas Editors: Axellent, Koen Verhagen, Shnaia "Naya" Llamera Sound Designer: Yosi Berman ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ Need Royalty Free Music for your Content? Try Epidemic Sound. Get Your 30 Day Free Trial Now ► http://share.epidemicsound.com/theFoodTheorists ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ #Coffee #MushroomCoffee #FoodTrends #Theory #FoodTheory


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