ASTROCOHORS CLUB Departments
Food Theory: How Restaurants Make BILLIONS With This Trick...
*SUBSCRIBE if you want BIGGER plates!* ► https://www.youtube.com/@FoodTheory/?sub_confirmation=1 What's the deal with plates nowadays, Theorists? They're big, they're small... they change the way you see you food. In fact, there's an optical illusion that restaurants have been using for YEARS to trick your brain and make BILLIONS of dollars. What is it? Watch to find out. ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ *Credits:* Writers: Santi Massa, Eddie “NostalGamer” Robinson Editors: JayskiBean, AbsolutePixel Sound Designer: Yosi Berman Thumbnail Artist: DasGnomo ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ Need Royalty Free Music for your Content? Try Epidemic Sound. Get Your 30 Day Free Trial Now ► http://share.epidemicsound.com/theFoodTheorists ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐ #Tapas #FancyFood #OpticalIllusion #Theory #FoodTheory
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Subject / Teacher or Professor:
Food Science,
The Food Theorists
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